Chinese Takeaway Cookbook: From Chop Suey to Sweet 'n' Sour, Over 70 Recipes to Re-create Your Favourites by Amazonundefined

Price last update: 05/03/2024

Description

He has spent years perfecting recipes for Chinese dishes that taste like the ones from your local takeaway kitchen or restaurant. The book features 70 classic dishes, everything from sweet and sour chicken to char siu, prawn toast to chop suey, egg-fried rice to crispy seaweed - and most of them can be on the table in 20 minutes or less. Cook up a storm at home with Kwoklyn's fabulous take on food from the takeaway.

Product information

    • Długość wersji drukowanej:160 str.
    • Język:Angielski
    • Wydawca:Quarto Publishing Group
    • Data publikacji:30 stycznia 2019
    • Wymiary:17.5 x 1.9 x 22.5 cm
    • ISBN-10:1787133672
    • ISBN-13:978-1787133679
    • Author:Kwoklyn Wan

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    Chinese Takeaway Cookbook: From Chop Suey to Sweet 'n' Sour, Over 70 Recipes to Re-create Your Favourites
    Chinese Takeaway Cookbook: From Chop Suey to Sweet 'n' Sour, Over 70 Recipes to Re-create Your Favourites by Amazonundefined
    Price last update: 05/03/2024